Enjoy some of the finest foods prepared by Chef Patty Queen.

Our Cajun Smoked & Grilled Ribeye
Dinner

LUNCH MENU

SOUP, SALADS & STARTERS

VEGETARIAN SOUP SELECTION OF THE DAY     $3.50 CUP        $4.50 BOWL

ONION SOUP MADE WITH FOUR ONIONS IN A VEGETABLE BROTH WITH GRUYERE & GARLIC CROUTONS $7

CRISPY SAFFRON RISOTTO BALLS, STUFFED WITH MOZZARELLA CHEESE &
SERVED WITH THREE CHEESE DRIZZLES   $8

COTTAGE HOUSE SALAD WITH MIXED GREENS & A MAPLE BALSAMIC VINAIGRETTE, CUCUMBER, TOMATO,  & CROUTONS $6    TOPPED WITH CRUMBLED BLUE CHEESE $7

ROAST BEET SALAD WITH BUTTER LETTUCE, HEARTS OF PALM, CRUMBLED FETA CHEESE, CUCUMBER, SUNFLOWER SEEDS & A POMEGRANITE DRESSING $8

GINGER FRIED LOCAL CALAMARI WITH MANGO SESAME SLAW & WASABI AIOLI $9

 THE COTTAGE CHICKEN WINGS WITH GARLIC BUFFALO SAUCE, PICKLED VEGETABLES & BLUE CHEESE DIPPING SAUCE $9

THE CRANBERRY SALAD WITH MIXED GREENS, CRANBERRY VINAIGRETTE, SPICED NUTS, ASIAN PEAR, CRUMBLED GOAT CHEESE & ROASTED SWEET POTATO $10

CORN MEAL CRUSTED FRIED OYSTER BASKET WITH SWEET POTATO FRIES & PEPPER JELLY $12

ESCARGOT SAUTEED WITH MUSHROOMS IN A LEMON DEMI GLACE WITH
GARLIC TOAST    $9

GRILLED SHRIMP LETTUCE WRAPS WITH  JULIENNE VEGETABLES, PASSION FRUIT
VINAIGRETTE & CHOPPED PEANUTS    $12

CHEF PATTY'S WINTER 2011 ENTREE SELECTIONS

FISH OF THE DAY        STEAK OF THE DAY         GRILLED SKINLESS CHICKEN BREAST $9    
FRIED OYSTERS $14              AU GRATIN POTATOES $6            MASHED POTATOES  $6
TRUFFLE FRIES $7         SWEET POTATO FRIES $5          ROASTED BRUSSEL SPROUTS   $6
GREEN BEAN ALMONDINE  $6    CREAMED SPINACH  $6 

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DINNER MENU

SOUP, SALADS & STARTERS

VEGETARIAN SOUP SELECTION OF THE DAY     $3.50 CUP        $4.50 BOWL

ONION SOUP MADE WITH FOUR ONIONS IN A VEGETABLE BROTH WITH GRUYERE & GARLIC CROUTONS $7

CRISPY SAFFRON RISOTTO BALLS,  STUFFED  WITH MOZZARELLA CHEESE &
SERVED WITH THREE CHEESE DRIZZLES   $8

COTTAGE HOUSE SALAD WITH MIXED GREENS & A MAPLE BALSAMIC VINAIGRETTE, CUCUMBER, TOMATO,  & CROUTONS $6    TOPPED WITH CRUMBLED BLUE CHEESE $7

ROAST BEET SALAD WITH BUTTER LETTUCE, HEARTS OF PALM, CRUMBLED FETA CHEESE, CUCUMBER, SUNFLOWER SEEDS & A POMEGRANITE DRESSING $9

GINGER FRIED LOCAL CALAMARI WITH MANGO SESAME SLAW & WASABI AIOLI $9

THE COTTAGE CHICKEN WINGS WITH GARLIC BUFFALO SAUCE, PICKLED VEGETABLES         & BLUE CHEESE DIPPING SAUCE $9

THE CRANBERRY SALAD WITH MIXED GREENS, CRANBERRY VINAIGRETTE, SPICED NUTS, ASIAN PEAR, CRUMBLED GOAT CHEESE & ROAST SWEET POTATO $10

CORN MEAL CRUSTED FRIED OYSTER BASKET WITH SWEET POTATO FRIES & PEPPER JELLY $12

ESCARGOT SAUTEED WITH MUSHROOMS IN A LEMON DEMI GLACE WITH GARLIC TOAST    $9

GRILLED SHRIMP LETTUCE WRAPS WITH JULIENNE VEGETABLES, PASSION FRUIT
VINAIGRETTE & CHOPPED PEANUTS    $12

WINTER 2011 ENTREE SELECTIONS

“GNOCCHI BAKE”; HOUSEMADE POTATO DUMPLINGS IN A TOMATO CREAM SAUCE WITH BABY SPINACH, MUSHROOMS ANDBAKED $18        TOPPED WITH GRILLED SHRIMP $24

ROASTED BUTTERNUT SQUASH PIZZA PIE WITH FOUR CHEESES, CARMELIZED ONION, & FIG $17

CRISPY MARYLAND STYLE CRABCAKE WITH REMOULADE SAUCE, CREAMED SPINACH & TRUFFLED FRENCH FRIES $18        DOUBLE CRABCAKE $23

YE OLDE YANKEE POT ROAST; LEAN BEEF STEWED WITH RED WINE, GARLIC & MUSHROOM
SERVED WITH WHIPPED POTATOES & ROASTED BRUSSEL SPROUTS    $20

ALL NATURAL GRILLED ROSEMARY CHICKEN BREAST, POTATO “RISOTTO” WITH GORGONZOLA, TOPPED WITH BABY GREENBEAN ALMONDINE AND ROASTED GRAPES $22

CIDER BRINED GRILLED PORK CHOP STUFFED WITH PROSCUITTO, SAGE AND FONTINA CHEESE SERVED WITH CRISPY POLENTA, BALSAMIC BROWN BUTTER VINAIGRETTE, ROASTED PEAR AND TOMATO $23

“CASSOULET”; SLOW SIMMERED WHITE BEANS WITH GARLIC SAUSAGE, DUCKLEG CONFIT AND PORK LOIN TOPPED WITH PROVENCALE BREAD CRUMBS AND BAKED $25

CHIANTI MARINADED GRILLED STRIP STEAK WITH A CHIANTI & PORCINI DEMI-GLACE,  ROASTED BUTTERNUT SQUASH, BAKED MACARONI & CHEESE WITHSMOKED GOUDA, SHALLOTS AND MUSHROOM$29

GRILLED ORGANIC FARM RAISED SALMON FILET WITH ORANGE VINAIGRETTE, GRILLED ASPARAGUS AND HOUSEMADE RAVIOLI WITH BOURSIN CHEESE AND SPINACH $27

FISH OF THE DAY        STEAK OF THE DAY         GRILLED SKINLESS CHICKEN BREAST $9    
FRIED OYSTERS $14              AU GRATIN POTATOES $6            MASHED POTATOES  $6
TRUFFLE FRIES $7         SWEET POTATO FRIES $5          ROASTED BRUSSEL SPROUTS   $6
GREEN BEAN ALMONDINE  $6    CREAMED SPINACH  $6